TOM YUM RUAM TALAY (MIX SEAFOOD) TOM YUM WITH MIXED SEAFOOD

Crispy fish strips, onion, capsicum and cashews tossed in a sweet and spicy thick sauce.

Spicy and crispy dry preparation in which prawns are marinated with spices and deep fried.

Made with boneless chicken breast that has been marinated in a juicy mixture of curd, cream, cashew nuts, and spices before being grilled in the oven.

Squid pepper fry is a flavorful South Indian dish where tender pieces of squid are sautéed with onions, tomatoes, and a blend of spices, prominently featuring black pepper for a spicy and aromatic flavor profile. The dish is typically enjoyed as a side or appetizer.