RM50.00
Boneless Treggar fish pieces are coated with a thick tandoori marinade & grilled in a tandoor.
Chicken 65 is a popular South Indian dish featuring bite-sized pieces of marinated chicken, deep-fried until crispy, and tossed in a spicy and tangy sauce made with curry leaves, red chili peppers, garlic, ginger, and other spices.
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