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FISH MASALA
Satisfying, nutritious and packed with a burst of Indian flavors and aromas, tomatoes, spices and herbs enrich the taste and aroma of the fish.
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FISH MEALS
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FISH PODIMAS
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FISH TIKKA MASALA (6PCS)
The Tenggiri fish is marinated in a blend of yogurt, lemon juice, and spices, imparting a subtle tanginess and infusing it with layers of flavor.
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FRIED NOODLES
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FRIED RICE
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GAI PAD KHING (BEEF) STIR FRIED BEEF WITH GINGER AND SPRING ONION
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GAI PAD KHING (CHICKEN) STIR FRIED CHICKEN WITH GINGER AND SPRING ONION
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