WHEAT PARATHA (LACHA)

Chicken 65 is a popular South Indian dish featuring bite-sized pieces of marinated chicken, deep-fried until crispy, and tossed in a spicy and tangy sauce made with curry leaves, red chili peppers, garlic, ginger, and other spices.

Crispy & tender chicken bites are tossed addictively with delicious hot, sweet and tangy chili sauce.

Type of kabab which is typically flavoured with onions, garlic, ginger, green chili peppers, herbs, and spices.

Squid pepper fry is a flavorful South Indian dish where tender pieces of squid are sautéed with onions, tomatoes, and a blend of spices, prominently featuring black pepper for a spicy and aromatic flavor profile. The dish is typically enjoyed as a side or appetizer.