VINDALOO’S CHOP SUEY NOODLES
RM42.00
Chop Suey is a popular Indo-Chinese dish that features crispy fried noodles topped with a stir-fry of vegetables, proteins like chicken, shrimp and king fish with sweet and spicy sauce. The combination of crunchy noodles and flavorful stir-fry.
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Squid 65 is a variation of the popular South Indian dish Chicken 65, where bite-sized pieces of squid are marinated in a spicy mixture of Indian spices, then deep-fried until crispy and golden brown. The dish is typically flavored with curry leaves, red chili peppers, garlic, ginger, and other spices.
