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PRAWN ROAST
PRAWN ROAST RM48.00
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CHICKEN FRY (2PCS)
CHICKEN FRY (2PCS) RM38.00

PANEER TIKKA

RM45.00

Freshly Made Paneer (Indian cottage cheese cubes) are marinated in a spiced yogurt-based marinade, arranged on skewers, and grilled in the oven.

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CHICKEN LOLLIPOP

RM25.00 – RM35.00

Frenched Chicken Drumette is Marinated and then Batter Fried until Crisp.

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Crispy & tender chicken bites are tossed addictively with delicious hot, sweet and tangy chili sauce.
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FISH TIKKA

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Boneless Treggar fish pieces are coated with a thick tandoori marinade & grilled in a tandoor.
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GOBI 65

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Crispy Fried Cauliflower fried with herbs and spices.

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PRAWN ROAST

RM48.00
Made with prawns, pepper powder, chilli powder and garam masala.
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SQUID PEPPER FRY

RM38.00
Squid pepper fry is a flavorful South Indian dish where tender pieces of squid are sautéed with onions, tomatoes, and a blend of spices, prominently featuring black pepper for a spicy and aromatic flavor profile. The dish is typically enjoyed as a side or appetizer.
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TOD MUN KUNG (5 PCS) DEEP FRIED PRAWN CAKE

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Deep fried shrimp cake
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