KOONG OB WOONSEN BAKED PRAWN WITH GLASS NOODLE

Chicken with flavoured with onions, garlic, ginger, green chill peppers, herbs, and spices.

Crispy fish strips, onion, capsicum and cashews tossed in a sweet and spicy thick sauce.

Squid pepper fry is a flavorful South Indian dish where tender pieces of squid are sautéed with onions, tomatoes, and a blend of spices, prominently featuring black pepper for a spicy and aromatic flavor profile. The dish is typically enjoyed as a side or appetizer.