GAI PAD KHING (BEEF) STIR FRIED BEEF WITH GINGER AND SPRING ONION

Crispy Fried Cauliflower fried with herbs and spices.

Spicy and crispy dry preparation in which prawns are marinated with spices and deep fried.

Squid 65 is a variation of the popular South Indian dish Chicken 65, where bite-sized pieces of squid are marinated in a spicy mixture of Indian spices, then deep-fried until crispy and golden brown. The dish is typically flavored with curry leaves, red chili peppers, garlic, ginger, and other spices.