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KADAI MUSHROOM MASALA

RM25.00
Hot & Spicy dish made with button mushroom, bell peppers and fresh ground spice blend.
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KEERAI KOOTU

RM16.00
Vegan dish recipe using vegetable, yellow moong dal and coconut with some spices.
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MATAR PANEER MASALA

RM48.00
Curry dish made with green peas and Paneer (Indian cottage cheese) in a base of onions, tomatoes, cashews, spices and herbs.
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MIXED VEGETABLE CURRY

RM23.00
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PALAK PANEER

RM45.00
Dish consisting of paneer (Indian cheese) in a smooth, creamy, and delicious spinach gravy.
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PANEER MASALA

RM45.00
Gravy with burst of Indian flavors and onions, tomatoes, spices, and herbs.
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PANEER TIKKA MASALA

RM50.00
Dish of grilled paneer in spicy onion tomato gravy.
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